Sencha is a type of Japanese ryokucha which is prepared by infusing the processed whole tea leaves in hot water. It has a sweet, earthy flavour that is a favourite of many tea connoiseurs, brimming with antioxidants and anti-aging benefits.
Brewing Guide
1 tsp per cup
2-3 mins
70ºc–80ºc
Ingredients:
100% organic sencha green tea